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Monthly Archives: October 2012
Lemon rosemary bundt cake
I have always admired bundt cakes . It is by far the simplest way of making a cake look fancier than it really is. Strangely though, I have only acquired my first bundt mould recently. I guess it just falls … Continue reading
Posted in Baking, Cakes, Recipe
Tagged bundt cake, italian cake, Lemon, lemon cake, pound cake, rosemary
14 Comments
Gougères, French cheese puffs
Gougères are traditionally French cheese pâte à choux, savoury ones so to speak. While I tend to favour the sweeter variety of choux (like choux à la crème), I have taken a recent liking to these bite-sized savoury ones so … Continue reading
Posted in Baking, Food, Recipe, Savoury
Tagged cheese, cheese puffs, choux pastry, eggs, French, Gougères, gourgere, savoury choux
17 Comments
Banana bread
I’ve never been a fan of bananas. They are overly sweet and mushy for my liking. I don’t even like banana desserts like banana chocolate cake. However, after being introduced to the banana bread in Sydney by my dear friend … Continue reading
Posted in Baking, Breads, Breakfast, Cakes, Food, Recipe
Tagged Baking, banana, banana bread, banana loaf, banana walnut, Cakes, Cinnamon, loaf cake, quick-breads
21 Comments
Upside down apple and blueberry cake
I can’t remember the last time I baked an upside down cake. I was gently reminded of its existence from one of the Great British Bake Off episodes where the contestants were asked to make their signature upside down cake … Continue reading
Posted in Baking, Breakfast, Cakes, Food, Recipe
Tagged apples, autumn, blueberries, simple cake, Thomas Keller, upside down cake, upside down pineapple cake
15 Comments