Monthly Archives: April 2015

Salut France: Bayeux and Normandy

Posted on April 21, 2015 by jothetartqueen

I’ve been back from France and have been sick since (I’ve got the case of the chicken pox!and it’s no fun at all). It does leaves me time to sort through my photos and get started on sharing with you … Continue reading →

Posted in Travel | Tagged , , , , , , , , | 9 Comments

Homemade mandarin orange marmalade crostata (crostata di marmellata)

Posted on April 8, 2015 by jothetartqueen

I have never tried a crostata di marmellata (jam tart) until I travelled to Italy. I did not even have that in a restaurant because it is not a restaurant dessert but the kind of cake that you find in … Continue reading →

Posted in Baking, Tarts & Pies | Tagged , , , , | 6 Comments

The perfect soy marinated molten egg (Ajitsuke Tamago )

Posted on April 1, 2015 by jothetartqueen

*This is a scheduled post as I’ll be on my way to France as you read this. I’m about to share with you a dish that appears on my kitchen table too frequently – soy marinated molten eggs or Ajisuke … Continue reading →

Posted in Cooking, Recipe, Savoury | Tagged , , | Leave a comment