About

My first love is eating. A very close second is my love for baking and cooking.
I passionately believe that the best form of appreciation of something is almost always through the creation of it.

I find my comfort and joy in tarts; I love them both sweet and savoury – from a simple, no-frills caramelized onion savoury tart to a decadent valrhona chocolate tart.

The flaky or crumbling tart shell

the buttery goodness that oozes out from them…

the vastness in variety of the fillings/toppings is only confined by your imagination…

that’s why I love them so deeply.

Join me on my discovery for the love of food – through the kitchen, through the markets, through experimenting, tasting and loving.

20 Responses to About

  1. I’m so glad I found your blog! The pictures are beautiful and everything looks delicious. I can wait to see more:)

  2. Hi there – I nominated you for an award – check it out here: http://thesundresschef.com/2012/03/20/kreativversatile-blogger/ and post your own post if you are interested in accepting! Thanks and have a great day ๐Ÿ™‚

  3. Hi, I really enjoy your blog so I nominated you for the Liebster blog award ๐Ÿ™‚
    http://lesliethefoodie.wordpress.com/2012/04/17/liebster-blog-award-thank-you/

  4. vivilinh says:

    cute blog! i love your photos of vietnam

  5. Hi Jo, I really love your blog and nominated you for one lovely blog award, please check http://rabbitcancook.wordpress.com/2012/08/16/one-lovely-blog-award/

    Cheers

  6. Congratulations, I’ve nominated you for the Sunshine Blog Award – check it out here: http://lovinghomemade.com/2012/12/13/sunshine-blog-award-nomination/

  7. radhika25 says:

    Hi Jo,

    I have nominated your lovely blog for the Sunshine Award. Congratulations!

    Please pick up your award and the information on paying it forward on : sinsationscakes.wordpress.com

    Merry Christmas and a Happy New Year!

    Radhika

  8. Pingback: Starting the 2013 with Love and Awards | a recipe sharing and bento blog

  9. Hello Jo, Happy New Year, I really like all those sweets things from your oven hence I nominated your blog for The Super Sweet Blogging Award.
    As always participation is an optional, please feel free to check
    http://rabbitcancook.wordpress.com/2013/01/15/starting-the-2013-with-love-and-awards/

  10. I enjoy reading your sweet blog a lot and am passing you the Super Sweet Bloggers Awards. Please visit http://cookingwithmamamiyuki.wordpress.com/2013/03/02/super-sweet-bloggers-award/ for the rules. Happy Blogging

  11. What a lovely blog! Ilookforward to trying someof your recipes (although I suspect my efforts won’t be anywhere as nearas beautiful as yours).

  12. Hi there! I found your beautiful frangipane recipe just now by accident, you’ve got such a lovely blog.. Looking forward to more of your recipes! ๐Ÿ™‚

  13. Glad that I stumbled across your blog while trying to get inspiration on baking a chocolate orange cake! You have a lovely blog & look forward to your future posts! Farianti ๐Ÿ˜Š

  14. milkandbun says:

    Hello there! Just stumbled upon your coffee-walnut cake, love all the flavours! ๐Ÿ™‚ Looking forward to read and discover more your tasty recipes! ๐Ÿ™‚
    Have a wonderful week!
    Mila

  15. I have just found your blog and now have a stack of new recipes to try! I see you have a special love for salted caramel, I’m with you on that one. Thank you for such a treasure trove of recipes!

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