Category Archives: Plated desserts

Not quite your usual lemon meringue tart

  Just last weekend, I’ve put together a plated lemon meringue dessert. It is a familiar  flavour of lemon and meringue but not in its typical form that I’m used to making. This was born because I was trying to … Continue reading

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Roasted peaches with flaxseed meal crumble

  I love it that stone fruits are in season. Peaches, apricots, cherries are some of my favourite fruits. Sadly, our climate in Singapore is unsuitable for growing these stone fruits or I would have a field day picking them. … Continue reading

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Yuzu panna cotta

I would admit that I’m not a fan of panna cottas. And let’s just say “not a fan” is putting it mildly. It’s the dessert that I most often gloss over in any dessert menu. I did have that one … Continue reading

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Greek inspired: Homemade carrot marmalade on greek yogurt

I had the most amazing yet unconventional dessert on Naxos (See my previous post on the highlights of my time in Naxos). After a lovely meal having grilled fish and an assortment of cold dips with bread, the lovely waiter … Continue reading

Posted in Breakfast, Desserts, Pantry, Plated desserts, Recipe | Tagged , , , , , , | 10 Comments

Chocolate and hazelnut delice

        Sorry for the late posting. I had a massively hectic last week as I was busy putting together a dessert table for my younger sister’s wedding on top of being sick. I made blush and mint … Continue reading

Posted in Baking, Desserts, Plated desserts | Tagged , , , , , | 11 Comments