Tag Archives: bread

Grape and rosemary foccacia (Schiacciata con l’uva)

Posted on June 24, 2014 by jothetartqueen

While I’m not a huge fan of grapes, for some reason, I am drawn to the idea of a grape foccacia ever since I read about it. This foccacia is made during the grape harvest season in Tuscany where wine … Continue reading →

Posted in Baking | Tagged , , , , , | 4 Comments

Flatbreads

Posted on November 24, 2012 by jothetartqueen

Having freshly made homemade breads is such bliss. However, breads can take a awful long time to prepare even though a lot of the time is down time. Think about it: it takes about 3 hours or more just to … Continue reading →

Posted in Breads | Tagged , , , | 13 Comments

Homemade bak kwa bread

Posted on February 4, 2012 by jothetartqueen

As you can probably tell, I’m in the hurry to finish up the Chinese New Year goodies in the house. After consuming 2kg of bak kwa (it’s a sweet savoury barbecued pork, think of it as the Chinese version of … Continue reading →

Posted in Baking, Breads, Festive, Food, Recipe | Tagged , , , , , , , | 4 Comments

Smells like Christmas III: Panettone

Posted on December 21, 2011 by jothetartqueen

J and I stumbled upon many paticcerrias selling pretty packages of panettones while we were in Italy in October. At that point, I thought that as much as the Italians (and the world) love their panettones, October seems a little … Continue reading →

Posted in Baking, Breads, Festive | Tagged , , , , | 3 Comments

Lofty daydreams and bagels

Posted on December 7, 2011 by jothetartqueen

My memories of bagels dates back to the days I huddled under covers watching my favourite drama, Felicity. Since the drama is set in NYC, the characters are always eating a bagel or two and those assortment of bagels always … Continue reading →

Posted in Baking, Breads, Breakfast | Tagged , , | 4 Comments